Snack bars

Ready filling, sliced cold cuts, today’s snacks: all with expiry.

A snack bar makes fillings and slices cold cuts for the whole day. EtiquetaChef prints the label in seconds, with calculated expiry, no pen or tape.

To print you need a Bluetooth TSPL thermal printer and the mobile app (Android, iPhone or iPad). Other protocols only on request to our sales team. Printing is not available on the web dashboard.

Fast-food tray with a burger, fries and a soft drink
Photo: Christopher Williams / Unsplash

How EtiquetaChef helps day to day

Fillings and spreads

Shredded chicken, tuna and spreads with prep date and use-by.

Sliced cold cuts

Sliced ham and cheese with after-opening expiry.

Today’s snacks

Display production with time and display expiry.

How much time does the team lose handwriting labels?

A pen label takes minutes and smudges. Printed, it takes seconds, is legible and carries the right expiry.

Frequently asked questions

Is it fast enough for the rush hour?

Yes. Picking the product and printing takes seconds; the expiry is calculated by the rule.

Does it work with small labels?

Yes. Any size is supported; the limit is what your printer and roll can handle.

Can I cancel anytime?

Yes. There is no lock-in; cancellation is done with your consultant.

Help Center

How this works in practice

Step-by-step app tutorials written for people working in the kitchen — no technical jargon.

See all tutorials

Ready to stop wasting product?

Talk to a consultant and put together the right plan for your kitchen.

Talk to a consultant