Automatic allergens
Flags the 14 EU allergens directly from the recipe.
Bakeries
Allergens, lot codes and expiration on the customer’s box.
Celiac, dairy-allergic, nut-intolerant customers. Modern bakery has to communicate this clearly — the right label solves it.
Lot per bake
Every bake gets a unique lot — recall in minutes.
Professional packaging
Consistent layout for storefront and delivery.
Allergen mistakes are expensive.
Anaphylaxis at a customer is a press case, a lawsuit and brand damage. Automatic labels remove the dependency on staff memory.
Ready to stop wasting product?
Single plan. Money-back guarantee — 7 days on monthly, 14 days on yearly.
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